It's a very, very windy and brisk morning. The sun is out though, so that's always nice in February. I thought a nice smokey, Pu-erh tea was in order. I have a nice large, 125g pouch of Pu-erh China Premium leaf tea from Upton Tea Imports that I haven't used in a wee bit. Upon… Continue reading Smokey Pu-erh Tea
Cinnamon current jam, pumpkin muffins and black tea.
Even though we have no snow on the ground at the moment and the temperatures are feeling more like spring than December, I'm enjoying the elements of the season that give me that warm & fuzzy feeling. Of course, that includes some kind of festive tea with the flavors and spices of the season. One… Continue reading ‘Tis the Season