Tea, Travel & Brain Aneurysm Awareness
Some coolers temperatures have invaded our lazy, hazy days of summer. It’s a welcome change after heat and humidity when one has absolutely no desire to turn the heat of the oven on and bake. On a cloudy, but rain-free day last weekend, I decided to heat up the stove and bake some blueberry scones.… Continue reading Blueberry Summer Scones
It’s that time of year here in Maine when the blueberries are picked and sold in farm stands and supermarkets from one end of the the state to the other. I picked up a pint of Highbush blueberries at the supermarket last weekend from Circle B Farms in Caribou, Maine. Circle B Farms do a… Continue reading Maine-Grown Blueberries
When we FINALLY have a sunny, none-windy day with temperatures in the 60’s here in Maine, one MUST take tea outside. Blue skies, flowers, and tea Luckily, during our self-isolation during this pandemic, I had all the ingredients on hand to whip up a batch of blueberry muffins after reading a recipe on Inspired Taste.… Continue reading Fruits, Flowers, and Friends During a Pandemic
Although more of a pink, white and blue color theme for this 4th of July weekend instead of red, white, and blue, I DID add a wee American flag. My first attempt at this lemon blueberry cake turned out okay. Not great, but okay. It tastes wonderful, but it's a wee bit lopsided and is… Continue reading Lemon Cake and Lace
I enjoyed a stunning, Sunday morning with some tea down on our lower dock. Some wonderful Celtic Cottage tea, some very crumbly blueberry coffee cake I made last night and some s single peony bloom from the garden. Reading the latest issue of Victoria Magazine always takes me to another time & place, then I… Continue reading Tea Time on the Dock
