After a relatively mild day Saturday, a very chilly, but sunny Sunday morning greeted us with a thin glaze of ice on the stream and dozens of ducks. The sunshine certainly brightened up ones mood, but it was my choice of tea and tea ware that warmed my heart with fond memories of our trips… Continue reading Scottish Sunday
Tag: Lapsang Souchong
Tea Bread
Even though it doesn't appear to be so, these ARE slices of a lovely Blueberry Tea Bread that I made. I haven't mastered the secret of preventing all of my blueberries from falling to the bottom of the loaf tin. It's not pretty, but they're still very good. I enjoyed these mini slices with some… Continue reading Tea Bread