On this first Saturday of summer, a fluffy croissant caught my eye. Meaning it called my name and there was no way I was leaving the baked goods section without it. Here is the rundown of today's festivities: I used my bone china Allyn Nelson Collection with the Summer Rose pattern. All made in England.… Continue reading Tea & Croissant for One, Please
After a long day of yard work and helping my husband move boards for our deck redo, it was high time for some tea! I was excited to finally see my old daffodils are starting to bloom. So, I cut a few to add a touch of color. They're called 'Smokey Bear' and I bought… Continue reading Daffodils & Oatcakes
With brilliant pastel shades as my theme, I enjoyed sweet treats and some Russian Caravan tea served in a delightfully floral teacup. Blueberry scones, made from a mix from Stonewall Kitchen here in Maine and some lovely mini lemon tarts. Easter wouldn't be complete without a shout-out to my past with some spicy jelly beans.… Continue reading Easter Tea
It's a very, very windy and brisk morning. The sun is out though, so that's always nice in February. I thought a nice smokey, Pu-erh tea was in order. I have a nice large, 125g pouch of Pu-erh China Premium leaf tea from Upton Tea Imports that I haven't used in a wee bit. Upon… Continue reading Smokey Pu-erh Tea
Just because Christmas is over, it doesn't mean the winterberries need to disappear.