Blog Home

  • Pu-Erh and Peonies

    Pu-Erh and Peonies

    Oh, how I DO love my summer Saturday morning tea on the deck. Even on gray days, as long as it’s not pouring and the winds aren’t whipping, I’m there. With early summer flowers starting to appear in the garden, some floral scent and color adds to the display. Our peonies are blooming. Although battered…

    Read More

  • Tea & Croissant for One, Please

    Tea & Croissant for One, Please

    On this first Saturday of summer, a fluffy croissant caught my eye. Meaning it called my name and there was no way I was leaving the baked goods section without it. Here is the rundown of today’s festivities: I used my bone china Allyn Nelson Collection with the Summer Rose pattern. All made in England.…

    Read More

  • A Touch of Pink

    A Touch of Pink

    We FINALLY had a warm, sunny day on a weekend where I could enjoy tea outside on the deck. It has been a horribly cloudy, rain-filled month of May here in central Maine. I cut some wee pink wild flowers (some may call them weeds) from the yard and pulled out my favorite teapot and…

    Read More

  • Daffodils & Oatcakes

    Daffodils & Oatcakes

    After a long day of yard work and helping my husband move boards for our deck redo, it was high time for some tea! I was excited to finally see my old daffodils are starting to bloom. So, I cut a few to add a touch of color. They’re called ‘Smokey Bear’ and I bought…

    Read More

  • Easter Tea

    Easter Tea

    With brilliant pastel shades as my theme, I enjoyed sweet treats and some Russian Caravan tea served in a delightfully floral teacup. Blueberry scones, made from a mix from Stonewall Kitchen here in Maine and some lovely mini lemon tarts. Easter wouldn’t be complete without a shout-out to my past with some spicy jelly beans.…

    Read More

  • Japanese Soldiers (with Tea)

    Japanese Soldiers (with Tea)

    Although my soft boiled egg wasn’t as soft as I had hoped to have good dipping with my toast soldiers, they were all very tasty. I am still loving my egg cups! The top came off easily and the egg came slipping out of the shell when I got down to it. I enjoyed fresh…

    Read More

  • Saint Patrick’s Day Tea

    Saint Patrick’s Day Tea

    Some Irish Breakfast Tea and an Irish-green, mini whoopie pie!

    Read More

  • Coffeecake with Tea

    Coffeecake with Tea

    So, I broke two rules today: I had tea with COFFEEcake and drank Scottish BREAKFAST tea at 4 pm in the afternoon. Although March just arrived, we’re expecting another snow storm tomorrow night here in Maine. With lamb chops marinating overnight and a soup cooking in the slow cooker, I needed something sweet. This Apple-Cinnamon…

    Read More

  • Chai Shortbread and Nilgiri Frost

    Chai Shortbread and Nilgiri Frost

    While making this week’s grocery list, I came upon a recipe I’ve had in my collection that I have never tried before. And since today was supposed to be snowy, windy, and cold….which is basically FEBRUARY, I decided to give it a try. Chai Shortbread cookies from Cooking Light is now a new favorite! It…

    Read More

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Blog Home

  • Pu-Erh and Peonies

    Pu-Erh and Peonies

    Oh, how I DO love my summer Saturday morning tea on the deck. Even on gray days, as long as it’s not pouring and the winds aren’t whipping, I’m there. With early summer flowers starting to appear in the garden, some floral scent and color adds to the display. Our peonies are blooming. Although battered…

    Read More

  • Tea & Croissant for One, Please

    Tea & Croissant for One, Please

    On this first Saturday of summer, a fluffy croissant caught my eye. Meaning it called my name and there was no way I was leaving the baked goods section without it. Here is the rundown of today’s festivities: I used my bone china Allyn Nelson Collection with the Summer Rose pattern. All made in England.…

    Read More

  • A Touch of Pink

    A Touch of Pink

    We FINALLY had a warm, sunny day on a weekend where I could enjoy tea outside on the deck. It has been a horribly cloudy, rain-filled month of May here in central Maine. I cut some wee pink wild flowers (some may call them weeds) from the yard and pulled out my favorite teapot and…

    Read More

  • Daffodils & Oatcakes

    Daffodils & Oatcakes

    After a long day of yard work and helping my husband move boards for our deck redo, it was high time for some tea! I was excited to finally see my old daffodils are starting to bloom. So, I cut a few to add a touch of color. They’re called ‘Smokey Bear’ and I bought…

    Read More

  • Easter Tea

    Easter Tea

    With brilliant pastel shades as my theme, I enjoyed sweet treats and some Russian Caravan tea served in a delightfully floral teacup. Blueberry scones, made from a mix from Stonewall Kitchen here in Maine and some lovely mini lemon tarts. Easter wouldn’t be complete without a shout-out to my past with some spicy jelly beans.…

    Read More

  • Japanese Soldiers (with Tea)

    Japanese Soldiers (with Tea)

    Although my soft boiled egg wasn’t as soft as I had hoped to have good dipping with my toast soldiers, they were all very tasty. I am still loving my egg cups! The top came off easily and the egg came slipping out of the shell when I got down to it. I enjoyed fresh…

    Read More

  • Saint Patrick’s Day Tea

    Saint Patrick’s Day Tea

    Some Irish Breakfast Tea and an Irish-green, mini whoopie pie!

    Read More

  • Coffeecake with Tea

    Coffeecake with Tea

    So, I broke two rules today: I had tea with COFFEEcake and drank Scottish BREAKFAST tea at 4 pm in the afternoon. Although March just arrived, we’re expecting another snow storm tomorrow night here in Maine. With lamb chops marinating overnight and a soup cooking in the slow cooker, I needed something sweet. This Apple-Cinnamon…

    Read More

  • Chai Shortbread and Nilgiri Frost

    Chai Shortbread and Nilgiri Frost

    While making this week’s grocery list, I came upon a recipe I’ve had in my collection that I have never tried before. And since today was supposed to be snowy, windy, and cold….which is basically FEBRUARY, I decided to give it a try. Chai Shortbread cookies from Cooking Light is now a new favorite! It…

    Read More

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